Pixie's Sweet tasting Mash Recipe❤

A recipe I thought I would like to introduce to you lurvely dollies:)! That is a tasty healthy option..for those tingly taste-buds of yours.Before you ask..Don't worry it's totally simple to make..Only a few ingredients are required but it's not beans on toast hehe sowwie to disappoint you:P! Lolies.

Here goes...

First of all
You will need the equipment which includes:-

• A  large pan
• A Chopping Board
• A sharp Knife
• A masher

On to yummy part - Ingredients needed:-

• Carrots - to save time you could buy already made carrots!
• Swede {also known as a Turnip}- to save time you could buy already made Swede!
• 1/4 cupful of semi-skimmed milk - [if preferred]
• 2 potatoes per person
• A knob of butter {but you can add as much as you prefer}

1. First task is to get chopping. Finely chop the potatoes {as they take longer to cook} into little chunks. 
2. Once the potatoes are chopped, put them in the large pan..Boil the kettle..Pour the boiling water over the potatoes. 
3. Secondly, {If you haven't already bought swede and carrots} Finely chop both vegetables..again in little chunks. 
4. Once chopped- Add them to the large pan. {you may need to add more water at this point!}
5. Put a lid over the pan - Let the vegetables simmer and boil slightly in the pan.
6. This process can take about twelve to twenty minutes. Depending on the size of the chunks.
7. Regularly check the vegetables to see - If they are soft enough.
8. Once soft- Drain the water..Making sure very little water is left in the pan.
9. {This is where the fun part comes in}Use the masher and press down firmly to make the vegetables into a mushy texture. 
10. Add 1/4 of milk and a knob of butter to the vegetables - this will make your mash very creamy.
11. Serve with sweetcorn, garden peas, a lamb chop or like me your a vegetarian..I prefer a Quorn lamb steak.

❤ Happy Cooking:)! I hope you lurvelies are having a great week..so far:)! ❤

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